Best Croissants in Atlanta
When it comes to pastries, few things are as universally beloved as a perfectly baked croissant. Atlanta has become a hotbed for artisan bakeries and French-inspired cafés, but if you’re searching for the flakiest, most buttery croissants in both Atlanta and Dunwoody, we’ve got you covered. Whether you’re a fan of the classic buttery croissant, the almond-filled delicacy, or the indulgent chocolate version, these spots serve up croissants that are anything but ordinary. This guide will walk you through where to find the best croissants in town — and trust us, Yaba’s Bagels in Dunwoody is worth the drive.
Yaba’s Bagels - Best Croissants
While Yaba’s Bagels is known for its New York–style bagels, this neighborhood favorite in Dunwoody is also home to some of the best croissants in the metro Atlanta area.
Their croissants are golden, flaky, and made fresh daily — with just the right balance of crisp edges and tender layers.
Whether you go for a plain butter croissant, an almond one, a chocolate croissant with generous chocolate drizzle, or a seasonal flavor, Yaba’s will surprise you. What makes this place extra special is their croissant breakfast sandwich — a local secret that combines premium eggs, cheese, and meats inside a warm, flaky croissant.
It’s no wonder foodies from Atlanta are making the drive to Dunwoody just to get their hands on one. Yaba’s combines classic technique with local creativity, making it a must-visit for pastry lovers.
Alon’s Bakery & Market
No croissant roundup is complete without Alon’s Bakery & Market, a long-standing institution with locations in Morningside and Dunwoody. Their classic French croissants are made with high-fat European butter and have a delicate, crunchy shell that gives way to soft, airy layers. Alon’s almond and chocolate croissants are also standout items — rich, decadent, and ideal for pairing with their house-roasted espresso. For those near downtown or Midtown Atlanta, Alon’s is a convenient and reliable destination to satisfy your pastry cravings.
That said, while Alon’s is fantastic, Yaba’s Bagels edges them out with their creative takes and ultra-flaky textures that rival traditional patisseries in both quality and freshness.
Little Tart Bakeshop
Located in Grant Park and Summerhill, The Little Tart Bakeshop is beloved for its dedication to scratch baking using locally sourced, organic ingredients.
Their croissants are textbook-perfect: shatteringly crisp on the outside, delicately layered inside, and full of buttery aroma. They also feature creative seasonal takes, like pistachio or ham-and-cheese croissants that keep locals coming back for more. It’s a go-to for brunch seekers, students, and remote workers alike.
While Little Tart’s aesthetic and commitment to French techniques are commendable, it’s worth noting that for those on the north side of the metro area, Yaba’s Bagels in Dunwoody offers croissants of comparable (if not superior) quality without the city center hassle — and with parking to boot.
Yaba’s Bagels is Worth the Drive from Atlanta
Let’s be real — Atlanta traffic is no joke. But some things are worth the trip, and Yaba’s Bagels is absolutely one of them.
Nestled in the heart of Dunwoody, Yaba’s offers the kind of neighborhood vibe and quality baking that’s hard to find in the city’s more touristy cafés. Their croissants are hand-rolled, baked fresh every morning, and crafted with real butter and zero shortcuts.
Whether you’re planning a casual weekend drive, grabbing breakfast on the go, or looking for a new foodie favorite, Yaba’s delivers on all fronts.
And if croissants aren’t enough, don’t sleep on their incredible bagel sandwiches and locally roasted coffee. It’s not just a great Dunwoody spot — it’s one of the best croissant destinations in the entire Atlanta metro. Come hungry, leave happy, and prepare to make Yaba’s part of your regular pastry rotation.